This is my hubby's fav, peanut puff, each year he will buy a small bottle for himself, but this year he asked whether I will be making this snack or not. As per his request, I will make more this year.
Simple and easy to mould but I dun like to fry but luckily I bought a deep fryer which had help me.
Ingredient:
Dough
300g plain flour
70g oil (unflavour)
120g water
Filling
100g peanuts
3tbsp roasted sesame seed
60g sugar
Method:
1 Combine flour and oil to form crumble, add in water and knead to form soft dough
2 I weigh each dough 5g, roll it into a ball and flatten
3 Fill the flatten dough with the filling (just enough to get seal)
4 Deep fry til golden brown
enjoy :)
No comments:
Post a Comment